Emirates has officially brought the spirit of Munich to the skies, launching its annual Oktoberfest celebration for travelers flying between Dubai and its four German gateways. From now until October 4, passengers journeying to and from Frankfurt, Munich, Düsseldorf, and Hamburg can enjoy a meticulously curated menu of Bavarian-inspired culinary delights across all cabin classes.
The airline’s commitment to regional cultural integration is on full display, with the seasonal promotion extending beyond the aircraft cabin and into the Emirates Lounges at each of the four German airports.
In First Class, the experience is elevated with a sophisticated take on traditional favorites. Travelers are treated to indulgent dishes such as Wagyu beef sauerbraten, duck liver terrine, and beef consommé with marrow dumplings. These are paired with classic desserts, including apple strudel and Kaiserschmarrn with plum compote. To ensure a memorable arrival, those flying from Dubai to Germany are gifted a traditional decorated Oktoberfest gingerbread heart before landing.
Business and Premium Economy passengers are not left behind, with menus featuring braised beef short ribs, beef cheeks with authentic Bavarian accompaniments, and baked cheesecake. Meanwhile, the Economy Class experience has been given a seasonal overhaul, highlighted by chicken bratwurst in puff pastry and the iconic Black Forest cake as a sweet finale.
The festivities reach cruising altitude in the signature A380 Onboard Lounge. Throughout the flight, passengers can snack on a variety of Bavarian classics, including buttered pretzels, chicken Leberkäse, and a selection of German-style cakes and doughnuts. For those traveling from Germany to Dubai, First Class passengers are also offered a dedicated “Oktoberfest movie snack” platter, featuring an array of cheeses, smoked turkey, and mini pretzels, perfect for enjoying during the flight’s entertainment.
On the ground, the celebration continues within the Emirates Lounges in Germany. Each location has been decorated for the occasion, offering travelers a festive atmosphere before their departure. The Hamburg lounge, in particular, is offering a robust menu including freshly baked pretzels, smoked trout fillet on Munich-style potato salad, and traditional Backhendl. Lounges in Munich, Frankfurt, and Düsseldorf are matching this energy with hearty dishes such as potato dumplings and hand-rolled potato noodles.
This annual initiative reaffirms Emirates’ position as a leader in premium passenger experience, blending global reach with deep-rooted respect for local traditions. By transforming the inflight dining experience into a celebration of Bavarian heritage, Emirates ensures that the Oktoberfest spirit is felt at 35,000 feet, making the journey to Germany as immersive as the destination itself. Whether in the comfort of a lounge or the luxury of a First Class seat, travelers are invited to raise a toast to one of the world’s most famous cultural festivals throughout the campaign period.
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